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  • Poniedziałek - Piątek

    08.00 - 15.00
  • Sobota - Niedziela

    nieczynne

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Grinder LASKA WWR 200-H

Machines by LASKA are characterized above all by:

  •  Very long service life thanks to their solid construction.
  •  High productivity and technological benefits due to matured techniques.
  •  Highest energy efficiency through state-of-the-art drive technology.
  •  Worldwide service network provided by factory-trained professionals.
  •  Proven safety by German institutions.
  •  The best quality in machine construction since 1880.

 

Technical Data

  • Machine Construction: Stainless steel construction
  • Cutting Set: 3 or 5-piece cutting set
  • Throat Diameter: 200 mm
  • Hopper Capacity: 580 liters
  • Dimensions: 2160 x 1800 x 2680 mm
  • Weight: 2050 kg
  • Mixing Arm: Paddle arm
  • Electric Motor Power (2-speed) for Frozen Meat: 55 kW
  • Electric Motor Power (2-speed) for Fresh Meat: 38 kW
  • Easy-to-use control panel with buttons
  • Retractable step with safety features for better access to the hopper
  • Machine suitable for grinding fresh and frozen meat (-25°C).
  • Performance: Fresh meat +4 degrees Celsius: 6000 kg/h (3 mm end plate); 9500 kg/h (5 mm end plate); 11000 kg/h (8 mm end plate); Frozen meat -18 degrees Celsius (pre-crushed blocks): 2500 kg/h (3 mm end plate); 3100 kg/h (5 mm end plate); 3500 kg/h (8 mm end plate)

Advantages

Project Angle

  • Product is gently transported and fed from the feeding worm to the working worm on one level
  • Guaranteed high quality and efficiency

Optimized Geometry

  • Hopper geometry adapted to the mixing blade
  • Better mixing quality and prevention of product compaction

Smooth Start Without Jerks

  • Gentle start to protect the drive
  • Extended machine operating time

Automatic Blockage Correction

  • Reverse movement of the worm allows removing blockages
  • Extended machine operation and reduced maintenance costs, prevents overload

Intelligent Autopilot

  • Automatic control of the feeding worm’s speed based on the requirements
  • Increased efficiency, prevents operator errors, protects the machine

Complete Unloading

  • Optimal unloading when changing the product or at the end of the process due to special housing and worm geometry
  • Material and time savings during cleaning, reduced costs

Universal Feeding Worm

  • Universal worm for both fresh and frozen meat
  • Enables the machine to handle a wide range of products

Flexible Speed Settings

  • Automatic adjustment of the feeding worm’s speed
  • Prevents hopper overload and easy operation

Simple Start-Stop Operation

  • Simple, intuitive operation
  • Prevents errors during operation and reduces training time

LASKA Hygienic Design

  • Reduces cleaning time and minimizes the risk of product contamination
  • Documented and proven LASKA Hygienic Design implementation

Double Sealing

  • Unique double sealing concept for the working and feeding worms for better product and drive protection
  • Easier cleaning and hygiene

Washing System

  • Easier washing thanks to special openings
  • Shorter cleaning time

Better Bottom Cleaning

  • Better and faster bottom cleaning of the machine due to 300 mm clearance and adjustable feet
  • Reduces cleaning time

Seamless Design

  • Hygienic seals instead of metal-to-metal connections
  • Reduces contamination and risk of product infection

Polished Surfaces

  • No water traces after washing
  • Reduces cleaning time

Hygiene Certificate Issued by the Fraunhofer Institute

  • Hygienic design of components and parts allows for shorter cleaning time
  • Up to 35% time savings on cleaning compared to previous versions

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